Coffee has been known to have numerous health benefits. Not to mention that kick you get from drinking coffee, which boosts productivity and enhances your physical and mental performance. That’s why having at least a cup of coffee every day can help you live a healthier and happier life!
But sometimes conventional and high acid coffee can be troublesome. There may be toxins present and the acidity level may lead to side effects such as stomach discomfort, acid reflux, diarrhea, and heartburn.
Coffee is naturally great for your health but not all coffee beans are made equal. The healthier choice over conventional high acid coffee is organic low acid coffee!
What is Organic Low Acid Coffee?
Organic low acid coffee is something that you won’t always see in local stores. Also, most people aren’t even aware that they exist. So what exactly is organic low acid coffee? How is it different from conventional coffee?
Organic
In the United States, there are standards that must be met for coffee beans to be labeled as “organic.” The U.S. Department of Agriculture states that organic coffee should have at least 95 percent of coffee beans grown under organic conditions, meaning:
No synthetic pesticides, herbicides, and fertilizers used in production
Grown in a cleaner, more natural, and a low-carbon-emitting environment
Richer in healthful antioxidants
Richer taste
So when you see coffee sold and labeled as “organic,” remember that these are naturally produced coffee beans that you can trust to be free of harmful chemicals.
Low Acid
Coffee naturally contains acid that may cause unwanted symptoms such as stomach discomfort, acid reflux, diarrhea, and heartburn. Naturally, dark roasted coffee contains less acid than lighter roasted coffee but if your body still can’t tolerate the acid, low acid coffee may be better for you.
Low acid coffee allows the same kick and taste of regular coffee, less the possibility of unwanted symptoms. Especially for people that should but cannot give up coffee, a low acid organic coffee variant may be your only choice!
What are the Benefits of Drinking Organic Low Acid Coffee?
Regular coffee is good for you but there are some symptoms and negative health effects that you may experience when drinking conventional coffee that’s grown with chemical pesticides, fertilizers, etc.
Drinking organic low acid coffee, on the other hand, will leave you with the same health benefits of regular coffee minus the unwanted effects of conventional coffee. Not to mention that organic low acid coffee has a richer, smoother taste!
Below are the several health benefits of drinking organic low acid coffee:
Boosts Performance
Both regular and organic low acid coffee boost mental and physical performance. This is great if you need a quick boost of energy and productivity for work, gym, or even when studying!
Lowers the Risk of Certain Diseases
Coffee naturally reduces the risk of certain diseases when consumed regularly. Coffee can significantly reduce the risk of:
Type-2 diabetes
Prostate cancer
Memory loss
Depression
Heart disease
Stroke
Prevents Depression and Anxiety
Coffee energizes the mind and body due to its caffeine content. This results in a positive mental effect that helps prevent depression and anxiety — making coffee a perfect drink for depression and anxiety sufferers!
Aids in Weightloss
Coffee provides more energy to move around while also speeding up metabolism to burn calories faster. Additionally, it can act as an appetite suppressant. Coffee is a very effective stimulant that will help you lose weight!
Chemical-Free
Organic low acid coffee is grown and produced without any synthetic pesticides, herbicides, and fertilizers — everything’s natural. Now you can enjoy your daily cup of coffee without worrying about any harmful chemicals!
No More Heartburn, Diarrhea, Stomach Discomfort, and Acid Reflux
Organic low acid coffee eliminates all the negative effects that regular coffee might bring. This means you can say goodbye to any feeling of heartburn, diarrhea, stomach discomfort, and acid reflux that you used to feel when drinking regular coffee!
Looking for Organic Low Acid Coffee?
For years, we’ve been providing the best organic low acid coffee in the market. We sell high-quality organic low acid coffee that’s slow roasted to bring out that rich flavor and aroma that people love.
Matilda Shue a health blogger, but her words have the power to change your life. She is an avid reader and she loves nothing more than curling up with a good book. She always strives for perfection in everything she does, so it’s no surprise that she plans on becoming the next JK Rowling one day!
